Healthy Recipes

The BEST Blackened Catfish Recipe | Healthy Soul Food Recipe | Easy healthy recipes



blackenedcatfishrecipe #healthyrecipeathome #howtomealprep My name is Cordarrius, host & owner of Cord & The Kitchen.

28 thoughts on “The BEST Blackened Catfish Recipe | Healthy Soul Food Recipe | Easy healthy recipes

  1. Shannon says:

    I don’t have favorite kids

  2. Des Standley says:

    Lol, I definitely feel every parent has a favorite .😂

  3. Eric Wright says:

    These YouTubers are frauds how is Blackened Catfish soulfood?

  4. You are hilarious! lol looks delicious, will be cooking this tahday! 🔥🔥

  5. milKandhoneY says:

    hello my beautiful people don’t eat catfish (any fish without scales) or shellfish (crabs, scallops, shrimp, etc) it’s so u clean for us, especially my black kings & queens! https://youtu.be/Qm-ph1m0too

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  7. Wonderful video, informative content. thanks for sharing! Have a relaxed week!🎧🎵😎

  8. That looks great, did you use olive oil or no oil at all?

  9. Netta says:

    How much water do you put in your rice cooker when u make 1 cup of rice?

  10. Saida AliM says:

    Nice I like rice 🍚 thanks for sharing your recipes.

  11. K E says:

    No I don’t wash my rice

  12. Derek says:

    Leviticus
    Chapter 11:9 These shall ye eat of all that are in the waters: whatsoever hath fins and scales in the waters, in the seas, and in the rivers, them shall ye eat.

    10 And all that have not fins and scales in the seas, and in the rivers, of all that move in the waters, and of any living thing which is in the waters, they shall be an abomination unto you:

    11 They shall be even an abomination unto you; ye shall not eat of their flesh, but ye shall have their carcases in abomination.

    12 Whatsoever hath no fins nor scales in the waters, that shall be an abomination unto you.

  13. Ok Boomer! says:

    The thumbnail says "Blackened Cat" 🐱, so I assumed it would be a Chinese dish.

  14. That look good as f*ck

  15. U a rookie bro,,, u know u supposed to cook meat side down first, flat /skin side 2nd. You’ll get there. Still looks like a pretty good recipe

  16. I was never good at math. Thanks for the lecture ☮️💕🙂

  17. I usually match the volume of rive and water. But i only eat short grain (colder climate so fattier) so that could be the reason.

  18. Antonjlavey says:

    Your from Houston right

  19. Ms Williams says:

    Love your straightforwardness!!

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