Meat Recipes

How To Make Delicious Dry Fried Goat Meat || Mbuzi Dry Fry Recipe.



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25 thoughts on “How To Make Delicious Dry Fried Goat Meat || Mbuzi Dry Fry Recipe.

  1. AYFACT…..WE CAN SEE YOUR HANDWRITING

  2. oscar mbithi says:

    Looks soo good πŸ˜‹πŸ˜‹πŸ˜‹

  3. I will try πŸ‘πŸ‘πŸ‘

  4. Xoxo Macx says:

    This voice is familiar.

  5. I cook it and is very test and soft. Thank you for sharing😘

  6. IFEGRIZZLY says:

    Hey, this recipe looks so good, I'm going to make it this week. What would you have this with? Would you have rice, or any roti/bread?

  7. wow looks and tastes delicious way total difference than crock pot curry goat

  8. You didn't mention how long it'll cook for

  9. Naomi favor says:

    Goats meat is usually hard it's water isn't enough to make it tender

  10. Plug Mw says:

    Are you from Mw

  11. Hey, I’m actually trying out this recipe for lunch today. Much love from Uganda.

  12. πŸ˜‹πŸ‡ΈπŸ‡ͺπŸ‡ΊπŸ‡¬

  13. Looks delicious.πŸ˜‹ Thanks for sharing!❀️

  14. I mean did someone say juicy delicious goat meat! Wow this looks like something straight out a magazine. I love me some goat meat yes and thank you for sharing on how to prep and cook it.

  15. Amazing is an understatement πŸ˜‹πŸ˜‹mautamu tu

  16. Lillie says:

    I don't like nyama y mbuzi but the way you cook it made me like

  17. Wow kambuzi fry I've learned something today put spices first and let them soak in wow

  18. So nice Sis…I love this will try

  19. Metienne says:

    Come to think of it, I haven't seen mbuzi meat here in France πŸ€”πŸ€”. Looks really crispy and yummy πŸ˜‹

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