Easy Recipes

What's For Dinner? 50 of the BEST Quick & EASY Recipes! | Tasty CHEAP Meal Ideas | Julia Pacheco



WHATS FOR DINNER FAVORITES | TASTY QUICK & EASY MEAL IDEAS | CHEAPER DINNER RECIPES I’ve collected fifty …

45 thoughts on “What's For Dinner? 50 of the BEST Quick & EASY Recipes! | Tasty CHEAP Meal Ideas | Julia Pacheco

  1. Thank you for watching! Hereโ€™s 6 easy slow cooker recipe in this video: https://youtu.be/kD6R7aL193o ๐Ÿ’—

  2. Janet Colvin says:

    I am so thankful I found you…! Omg…we were at that point of eating and shopping for the same foods over and over blah…The phrase … variety is the SPICE of life is what I believe they meant about fooood! Thank you for being so amazingly talented…delicious ingredients…yum! You have put happiness back into our kitchen cooking…! We love you so much!!๐Ÿ˜๐Ÿ˜๐Ÿ˜๐Ÿ˜‹๐Ÿ˜š๐Ÿ˜Š๐Ÿฝ I cannot find that blue Pioneer Woman dutch oven…I NEED it!!!

  3. You have so many fantastic, cooking ideas! Do you have a cookbook? Where may I order one if you do?

  4. Arlene Nolte says:

    You're amazing, ALL of these look delicious!

  5. bill bottoms says:

    From my Mother:. You keep throwing a cup of cheese on top of everything thinking that makes them delicious. We don't eat dairy so your use of butter, milk, buttermilk, cheese and substitutes like margarine and shortening are useless to us. We can use oil. Avocado, olive, some sesame in dishes. Where are those dinners other than chili.

  6. NiYa says:

    Iโ€™m hooked on your videos ๐Ÿ™Œ

  7. Do you have a crock pot cookbook? I am enjoying your videos.I need a cookbook! Canadian Senior!

  8. I'm making that pesto chicken again for supper. That was really tasty. Thanks again Julia.

  9. Love it but for that mushroom lasagna, holY Salt!! Lol

  10. Jen Dub says:

    You are a damn good cook. Iโ€™ve used a handful of your recipes. My familyโ€™s favorite, so far is the Hawaiian chicken & rice. Thank you youโ€™re a peach! โค

  11. DinkiDi says:

    Some delicious food here, but Iโ€™m puzzled. Is fish not a part of the American diet? Or is it just too expensive? Itโ€™s such a great source of protein. Surely tinned tuna, salmon, sardines and anchovies are available, and they add so much flavour and nutrition.

  12. F. I. Graves says:

    Iโ€™ve really gotta figure out where she got that cutting board that instantly Chops all her vegetables /j

  13. Ang B says:

    Do you do low fat dinners?

  14. I tried some of these recipes and all I can say is yum thatโ€™s how good they taste

  15. Shannon says:

    9:00 zuc skillet, 30:00 chicken pizza pasta, 33:00 1 pot italian rice, 54:20 stuffed taco peppers, 1:11:11 pesto chicken, 1:18:22 stuffed taco shells, 1:21:47 one pot ham noodle, 1:25:50 hawaiian chicken, 1:28:28 taco salad chipotle dressing, 1:33:00 white chicken enchiladas, 1:38:50 low carb, 1:46:00 chicken salad

  16. Elyn Janes says:

    where you used corn tortillas could you substitute with flour?

  17. Ooohh, thanks for these recipes! Looks very good. I will be making some soon!

  18. toby bryant says:

    I'm gunna make the Stromboli first but mabey I'll mix it together and make "bombs".I'm in love with the pop pillsbury pizza dough. Second I want to make the lemon orzo dish! I will sub rice and frozen spinach becuz I'm trying to use up groceries I already have without going to the store! Wahoo ! Your amazing I love your videos and what a sweet little baby Macie in the background!

  19. Jessayaki says:

    I love the "Seeds of Change" rice and quinoa pouches. We use those all the time in my household.

  20. Rose Lafosse says:

    Julia, how did someone so young become such a good cook? You know that it's unusual for someone your age to cook at all. Love your recipes!

  21. Tried your coconut curry tonight and it was good.

  22. Bonnie S says:

    Today I made the Zucchini Skillet recipe. I didnโ€™t have the fresh veggies on hand so I subbed for frozen mixed veggies (green beans, corn, carrots) and it was delicious! Thanks

  23. You sound so happy, which is a plus

  24. T B says:

    @AugustTheDuck please see this lol

  25. Haul A Rita says:

    These all look delicious.

  26. I love your creativity with meals and goals to feed your children, we all know children are hard to cook for and feed.

  27. I enjoy watching do you have anyplace where your recipes are written you talk to fast I can't write that fast and my memory isn't that good

  28. Thereโ€™s a really easy way to make the pork chop mushroom dish in the crockpot. Just put ur pork chops raw into ur crock pot one packet of instant brown gravy or mushroom gravy one can of cream of mushroom fresh or canned mushrooms Worcestershire sauce then whatever seasonings u like to use with pork chops. And some worth of either water or broth. Half -1 cup. Cover and cook on low 4-5 hours or high 2 hours. If their thin. If there thicker then donโ€™t take much longer. In a crockpot it really donโ€™t matter how long u cook them, they will turn out so tender u can just use a fork to cut or shred them. Yumo. One pot. Cover and forget about it. In the end if u want ur gravy thicker just make a slurry and take pork chops out to stir the slurry into the gravy then set ur chops bk in and cover and recook for about 10 mins and ur done.

  29. Naan bread for pizzas are perfect. So soft and wonderful taste. I also make it on the stovetop like a grilled cheese open face with a bunch of different cheeses. Yumo. Just cover and cook on low so cheese melts slowly

  30. I wonder and Julie if u see this maybe u can give me a thumbs up or down if u think it will work. I have a lot of left over roast beef. I wonder if I substitute the chicken broth with beef broth and use my left over shredded pot roast if that would work with leaving in all of the other stuff like the cream and cheese?

  31. Nora Pease says:

    You Are The BEST YuTube I have found to the point, Simple, Easy & Delicious & I wish I had seen when my kids were as little as yours ๐Ÿ˜‚ But totally enjoying now!!! BLESSINGS to you & your Family

  32. You would be better off only puttin pork on surface pan you will cook in in its raw state they carry parasites and the less surfaces it touches the better and when washing hands wash hands than wash sink handles rinse or maybe try not to touch sink handles. I notice you usually use a fork to take the meat out. We should be careful with most meat but pork especially.
    I love your channel.
    Have a great night.

  33. Mookyyzed says:

    This video is epic!

  34. Rhonda Evgen says:

    Wow julia! I just found this feed of you making 50 Meals! Oh these are some more great ideas for making my daughter some more meals! I haven't watched them all yet. But I for sure will! Thanks again! You are helping more than you know! God sure put you on earth for a special reason! Your an earth Angel!๐Ÿ˜‡๐Ÿ˜‡๐Ÿ˜‡

  35. Ray Najera says:

    OMG those walking tacos yes yes yes ๐Ÿ˜

  36. Ray Najera says:

    Love your easy to follow instructions newly subscribed here's to 500k โค๏ธ

  37. Wow Julia 4 nights 4 different meals of yours. They are really good. I agree with others that you do need to put out a cookbook. Thank you for all your videos.

  38. This was a very impressive video!๐Ÿ‘. So many wonderful options. Thank you for all the time and effort that went into making this. I canโ€™t wait to try, well just about EVERYTHING!๐Ÿ˜‚

  39. Avery Greene says:

    Yup! My favorite video at the moment!

  40. I am so sure your mother is very proud of your.

  41. You are so talented. Thanks for sharing.

  42. Kat D says:

    Walking tacos ;0) you go girl …easy nice tips

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